
Food Service Manager Training Schedule
Food Service Manager Training Courses
All classes will be held online via Microsoft Teams.
Maximum Class Sizes
- Level B = 15
- Level B Recertification = 15
Training Opportunities
For more information regarding Non-Profit Food Manager Training, contact the Food Protection Program at 301-883-7650 and see a list of upcoming trainings in the county.
2023 Class Schedule
Month | Date | Course | Time |
---|---|---|---|
January |
Tuesday, January 10, 2023 |
Level B |
11:00am - 2:00pm |
|
Tuesday, January 24, 2023 |
Level B | 11:00am - 2:00pm |
February |
Tuesday, February 7, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, February 21, 2023 |
Level B | 11:00am - 2:00pm |
|
March |
Tuesday, March 7, 2023 |
Level B | 11:00am - 2:00pm
|
Tuesday, March 21, 2023 |
Level B | 11:00am - 2:00pm |
|
April |
Tuesday, April 4, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, April 18, 2023 |
Level B | 11:00am - 2:00pm |
|
May |
Tuesday, May 2, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, May 16, 2023 |
Level B | 11:00am - 2:00pm |
|
June |
Tuesday, June 6, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, June 20, 2023 |
Level B | 11:00am - 2:00pm |
|
July |
Tuesday, July 11, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, July 25, 2023 |
Level B | 11:00am - 2:00pm |
|
August |
Tuesday, August 8, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, August 22, 2023 |
Level B | 11:00am - 2:00pm |
|
September |
Tuesday, September 12, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, September 19, 2023 |
Level B | 11:00am - 2:00pm |
|
October |
Tuesday, October 3, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, October 17, 2023 |
Level B | 11:00am - 2:00pm |
|
November |
Tuesday, November 7, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, November 14, 2023 |
Level B | 11:00am - 2:00pm |
|
December |
Tuesday, December 5, 2023 |
Level B | 11:00am - 2:00pm |
Tuesday, December 12, 2023 |
Level B | 11:00am - 2:00pm |
Note: *Class dates and times are subject to change.
Note: ** Level B Re-Certification courses will be held on the Tuesday sessions. Please advise the instructor prior to the start of the session if you are present for re-certification.